Hefei Heavy Industry Joint Co., Ltd -

Hefei Heavy Industry Joint Co., Ltd

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nutrition enhancer amino acid taurine
Specification: nutrition enhancer
Detail: Taurine CAS No.: 107-35-7 Chemical Formula: C2H7NO3S Molecular Weight: 125.15 Usage: Nutritional fortification in food, medcine and feed industry. Food: A: It is used in dairy products, infant food, cereal products, bea...

high quality sodium carboxymethyl cellulose - cmc
Specification: food grade CMC
Detail: CMC(food Grade) Carboxymethyl cellulose sodium Molecular Formula: C6H7O2(OH)2OCH2COONa CAS No. 9004-32-4 Appearance: White or milky white fibrous powder or particles CMC is widely used in food industry, it play the role...

fragrance 99% methyl maltol
Specification: 99% maltol
Detail: Maltol: Name: Maltol CAS No.: 118-71-8 Chemical Formula: C6H6O3 Specifications Appearance: White crystals or crystalline powder Assay: 99.0 % min Heavy metals: 20 ppm max Lead: 10 ppm max Arsenic: 3 ppm max Cadmium...

high purity carbolic acid phenol 99%
Specification: 99% Phenol
Detail: Phenol Product name: Phenol Other name: Carbolic acid CAS#: 108-95-2 Purity: 99%min EINECS#: 203-632-7 Molecular weight: 94.11 Molecular formula: C6H6O Melting Point: 40.6 Deg C Boiling Point: 181.9 Deg C Appearance:...

99.8% gelatin (food grade)
Specification: 99.8% gelatin
Detail: Gelatin CAS#9000-70-8 Appearance: Light yellow or yellow granules or powder Application: Carnivorous can, jelly, candy, milk powder, fruit milk, sausage, salad, pudding, ham, bean vermicelli, ice cream, cake, drinks clarifi...

thickener sodium alginate- food grade
Specification: food grade sodium alginate
Detail: Sodium Alginate CAS#9005-38-3 Characteristics: White or light yellow powder, insoluble in water, odorless & tasteless. Application: In food industry 1 Stabilizer Replacing starch and carrageenan, sodium alginate can be ...

edible 95% ethyl alcohol & 99% anhydrous etahnol
Specification: Ethyl alcohol(food grade & industrial grade)
Detail: Ethyl Alcohol CAS#64-17-5 MF: C2H6O Melting point: -114 C Boiling point: 78 C Specific gravity: 0.789 Vapour pressure: 1.59 Flash point: 14 C (closed cup) Explosion limits: 3.3% - 24.5% Autoignition temperature: 363 C...

absorbent silica-alumina gel (hy-n)
Specification: HY-N absorbent
Detail: Silica-alumina Gel (HY-N) Color: Faint yellow Molecular formula: MSiO2nAl2O3XH2O Features: Chemical property stable, insoluble in any solvent except strong alkali and hydrofluoric acid, flame-resisting. Good thermal stabi...

absorbenr allochroic silica gel-self indicator
Specification: blue silica gel & orange silica gel
Detail: Allochronic Silica Gel CAS No: 112926-00-8 MF: MSiO2. NH2O 1)Feature: Spherical or irregular-shape, it presentes either purple, orange or yellow. The product performs all the functions of blue silica gel but does not ...

pectin( high methoxyl & low methoxyl)
Specification: food grade
Detail: Pectin High-ester Pectin(150¡À 5), Low-ester Pectin(100¡À 5) CAS No: 9000-69-5 MF: C6H12O6 Model Number: HM, LM Appearance: White powder, tastes stick-slip, soluble in water as a milky colloidal solution with low pH. Usag...


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